The Lamb began trading as a public house probably as early as the twelfth century. By 1870 it was already well established as a posting inn that supplied 300 post horses for coaches.
To this day, the building retains plenty of its original character and features including inglenook fireplaces, flagstone floors and heavy wooden beams. Inside you will find the dining room, the Whisky and Cigar Bar, the sitting room and the meeting room as well as fourteen individually furnished bedrooms. The Lamb Inn sits in the middle of the charming Wiltshire village of Hindon and is only 20 minutes away from Salisbury. The Lamb Inn boasts fourteen spacious and charming bedrooms (three with four-poster beds) that have been individually decorated with antique furnishings and paintings. The décor is warm and welcoming, often with tartan carpets and very much in keeping with the traditional Boisdale style. Each room has an ample bathroom fully equipped for the pleasures of soaking and soaping and a complimentary basket of bath and body products. For entertainment there are LCD screens and SKY TV.
Important! Some policies may vary from these depending on your room, date and rate selection. Please check the room information when booking.
If cancelled up to 2 days before date of arrival, no fee will be charged. If cancelled later or in case of no-show, the total price of the reservation will be charged.
To cancel an existing booking please go to the Cancellation page.
VAT is included. Service charge is included. City/tourist tax is not applicable.
Free public parking is possible on site.
Pets are allowed. No extra charges.
Wireless internet is available in the entire hotel and is free of charge.
No deposit will be charged.
All children are welcome. All children under 2 years stay free of charge when using existing bedding. All children under 2 years stay free of charge for cots. All older children or adults are charged GBP 15.00 per night and person for extra beds. Maximum capacity of extra beds/babycots in a room is 1.
One double bedded room and one twin bedded room - both with en suite shower rooms and an interconnecting door. Full English breakfast included.
Please specify which bed set up would you prefer when booking.
Food and drink flow throughout the day starting at 7.30 A.M. for breakfast and coffee. You can eat in the dining room or at one of the intimate tables surrounding the Whisky and Cigar Bar. There are several menus to choose from including sandwiches and bar snacks as well as the full à la carte selection. Market-fresh fish, game in season and well- chosen meat dishes feature on the menu. The ingredients are always fresh and sourced, where possible, from the best local or Scottish suppliers. From ripe, rich and round to crisp, flowery and fruity, the Lamb offers some of the best wines from the award-winning Bosidale selection. Many of the wines are rarely seen in UK, made by independent growers too small to supply retail chains or supermarkets. In addition to a broad real ale selection, the Lamb offers a malt whisky menu reputed to be the largest in Wiltshire. For cigar lovers there is an extensive choice of Cuban cigars.