Wallett's Court is an ancient country house hotel nestling in wild open landscape in the heart of White Cliffs Country, a 90 minute journey from London and 10 minutes from the port of Dover.
Dream of times gone by as you climb the Jacobean staircase to one of the 3 four-poster bedrooms in the centuries-old manor. Stroll across the courtyard to one of 14 contemporary rooms housed in converted Kentish hay barns, stables and cowsheds, surrounding the grand old house.
Enjoy breakfast in the conservatory, the library or in bed, take lunch in the lounge by the fire in winter or in the garden in summer and dine in the oak-beamed 2 AA rosette restaurant in the evening.
Chill, feel alive, de-stress, shine and glow with a massage or beauty treatment in your own cabin in the woods on the edge of the grounds overlooking the rolling hills.
Walletts Court really is the perfect hotel in which to stay if you are touring Kent, starting your cruise or continental holiday early or just spending some time relaxing in luxurious surroundings.
Important! Some policies may vary from these depending on your room, date and rate selection. Please check the room information when booking.
If cancelled up to 2 days before date of arrival, no fee will be charged. If cancelled later or in case of no-show, the total price of the reservation will be charged.
To cancel an existing booking please go to the Cancellation page.
15 % VAT is included. Service charge is not applicable. City/tourist tax is not applicable.
Free public parking is possible on site.
Pets are not allowed.
Internet via modem is available in the hotel rooms and costs GBP 2.00 per hour.
No deposit will be charged.
All children are welcome. All children under 2 years stay free of charge when using existing bedding. All children under 2 years stay free of charge for cots. All older children or adults are charged GBP 10.00 per night and person for extra beds. Maximum capacity of extra beds in a room is 1. Maximum capacity of babycots in a room is 2.
Climb the Jacobean staircase to one of the 3 four-poster bedrooms or stroll across the courtyard to one of 14 contemporary rooms housed in converted Kentish hay barns, stables and cowsheds surrounding the manor. Lose yourself in bubbles at bath time or get energised in the shower with luxurious Essential Elements bath treats.
Standard rooms are in converted Kentish barns and stables surrounding the manor house. All rooms have en suite bath/shower rooms with REN luxury toiletries, fluffy towels and bathrobes. In the rooms are wide-screen LCD TVs with DVD/CD players and digital channels, as well as tea/coffee with cookies and sweets. Select from a full 24-hour room-service menu. Room rate includes Wi-Fi access, and unlimited use of the spa facilities after check-in until departure.
Suites are big and spacious, located above the spa. All have en suite bath/shower rooms with REN luxury toiletries, fluffy towels and bathrobes. In the rooms are wide-screen LCD TVs with DVD/CD players and digital channels, as well as tea/coffee with cookies and sweets. Select from a full 24-hour room-service menu. Room rate includes Wi-Fi access, and unlimited use of the spa facilities after check-in until departure.
These rooms have four-poster beds and are upstairs in the 17th-century manor house. All have en suite bath/shower rooms with REN luxury toiletries, fluffy towels and bathrobes. In the rooms are wide-screen LCD TVs with DVD/CD players and digital channels, as well as tea/coffee with cookies and sweets. Select from a full 24-hour room-service menu. Room rate includes Wi-Fi access, and unlimited use of the spa facilities after check-in until departure.
Executive rooms are in converted Kentish barns and stables surrounding the manor house. All have en suite bath/shower rooms with REN luxury toiletries, fluffy towels and bathrobes. In the rooms are wide-screen LCD TVs with DVD/CD players and digital channels, as well as tea/coffee with cookies and sweets. Select from a full 24-hour room-service menu. Room rate includes Wi-Fi access, and unlimited use of the spa facilities after check-in until departure.
Enjoy a dining experience in a relaxed atmosphere in the candlelit 17th century dining room or in the Conservatory with views across the North Downs from your table. The menus focus on local and organic produce and include specialities such as locally landed sea bass, turbot, lobster and crab, Kentish woodpigeon and hare, venison and wild boar from Wadhurst Park, Romney Marsh lamb, Rye Bay scallops and Dover sole. The restaurant has been awarded two Rosettes by the AA Best Restaurants Guide and is featured in The Good Food Guide. Recently retired Chef Patron Chris Oakley has now handed over the reigns to Stephen Harvey, an accomplished chef in his own right who has worked in some of the most prestigious kitchens in the country including a certain 'Manoir' in Oxfordshire. He has worked alongside Chris for some time and has acquired classical skills with which to perfect his modern ideas inspired by world cuisine which go together to produce a modern blend of traditional British cooking with an eclectic feel. Stephen's aspirations as head chef are to attain a Michelin star (like his predecessor Chris Oakley) and to achieve three rosette status with the AA restaurant guide.
From Dover, m2/a2 or m20/a20, follow signs for a258 Deal. Once on the a258, take the first right turn for Westcliffe and St. Margaret's-at- Cliffe to find Wallett's Court 1 mile on the right.
*Directions included in email booking confirmation