Guest Rating: 
4.3 / 5
Beautifully set in the ancient market town of Much Wenlock, this 17th century coaching inn presents itself as an ideal base from which to explore Shropshire.
The combination of ancient almshouses and a Medieval hall, today The Raven offers the warmest welcome with individually styled, luxuriously appointed accommodation alongside the traditional comforts of open fires and beamed rooms.
Whether your choice is to meander the streets of the local market towns, walk our glorious countryside or visit some of the many historical sites, the Raven Hotel provides an excellent base.
Important! Some policies may vary from these depending on your room, date and rate selection. Please check the room information when booking.
If cancelled up to 2 days before date of arrival, no fee will be charged. If cancelled later or in case of no-show, the total price of the reservation will be charged.
To cancel an existing booking please go to the Cancellation page.
15 % VAT is included. Service charge is not applicable. City/tourist tax is not applicable.
Free private parking is possible on site.
Pets are not allowed.
Wireless internet is available in public areas and is free of charge.
No deposit will be charged.
All children are welcome. All children under 2 years stay free of charge for cots. All children under 12 years stay free of charge for extra beds. Maximum capacity of extra beds/babycots in a room is 1.
The accommodation consists of 20 individually-designed en suite bedrooms. Furnished to a very high standard, the bedrooms offer spacious and extremely comfortable accommodation.
The restaurant, set in what is believed to be the town's original 15th century almshouses, overlooks a delightful inner courtyard where you may dine on warm summer evenings. Serving food with an emphasis on local produce and fresh ingredients, including herbs from the hotel's own garden, the chefs produce food awarded rosettes by the AA. The style of food draws inspiration from tradition, wherever possible, combining it with elements and flair of modern European cuisine.
