Guest Rating: 
4.8 / 5
Completely remodelled following a multi-million-pound refurbishment, this new boutique inn offers stylish, contemporary accommodation with stunning views across Scotlands famous Loch Lomond.
Just 2 miles (3.2 km) north of the picturesque village of Luss, the Inn at Inverbeg was first opened in 1814 and its 200-year-old heritage is reflected in its impressive modern redesign. The inns traditional charm has been retained, with contemporary comforts and facilities subtly integrated.
The stylish and modern en suite rooms include some with 4 poster beds. Just a short walk from the main building, the luxurious beach house is situated right on the banks of the loch and boasts a hot tub. With wooden floors and crisp white linens, the beach houses 8 individually styled rooms feel more like New England.
Mr Cs Fish and Whisky Bar offers casual dining, serving 200 whiskies and some of the best fish and chips in Scotland.
Important! Some policies may vary from these depending on your room, date and rate selection. Please check the room information when booking.
Please note, if cancelled, the total price of the reservation will be charged. In case of no-show, the total price of the reservation will be charged.
To cancel an existing booking please go to the Cancellation page.
15 % VAT is included. Service charge is not applicable. City/tourist tax is not applicable.
Free public parking is possible on site.
Pets are not allowed.
No internet access available.
The total price of the reservation will be charged on the day of booking and is non-refundable.
All children are welcome. All children under 9 years stay free of charge when using existing bedding. All children under 2 years stay free of charge for cots. All children under 10 years stay free of charge for extra beds. All older children or adults are charged GBP 20.00 per night and person for extra beds. Maximum capacity of extra beds/babycots in a room is 1.
Mr. C's Fish and Whisky Bar celebrates two things that Scotland is famous for, fresh fish and fantastic whisky. A totally new concept in dining, Mr C's has an innovative express-service method, which allows you to take your own order. The fresh fish is locally caught where possible. As well as traditional Scottish favourites like haddock and cod, you can also savour more exotic delicacies, such as oysters, squid, langoustines and tuna. The menu changes regularly, because the catch usually does. The restaurant also offers a great selection of dishes featuring meat from the grill. As well as delicious hand-cut chips and mushy peas, you can also try potato scallops, crispy onion rings and seasonal salads like wild rocket and parmesan. Afterwards, you can even sample Scotland's finest delicacy, the deep-fried Mars Bar! As well as a superb collection of 200 whiskies, the bar also stocks a great selection of real ales from across Scotland and the UK.
